SP-H007-Pure Natural Soya Tingafinye Ufa ndi 40%, 80% Isoflavones for Female Health
Dzina lachilatini:Glycine max(L.) Merr.
Dzina lachi China:Ndi Dou
Banja:Fabaceae
Mtundu:Glycine
Gawo logwiritsidwa ntchito: Mbewu
Kufotokozera
40%; 80% isoflavones
yambitsani
Soya wakhala gawo lazakudya zakumwera chakum'mawa kwa Asia kwa zaka pafupifupi 5,000, pomwe kumwa soya ku Western World kwakhala kochepa mpaka zaka za zana la 20.Kumwa soya kwambiri ku Southeast Asia anthu kumalumikizidwa ndi kuchepa kwa ziwopsezo za khansa zina ndi matenda amtima, komanso zovuta zina zomwe zimatha kutsagana ndi kusintha kwa thupi.Umboni woyeserera waposachedwa ukuwonetsa kuti ma isoflavones mu soya, omwe adawunikidwa mwasayansi kuyambira zaka za m'ma 80, ali ndi udindo wopindulitsa.
Ntchito
The hypothesis kutisoya isoflavoneszingathandize kuthetsa zizindikiro za kutha kwa msambo (monga kutentha kwa thupi, kusokonezeka maganizo ndi kusokoneza kugonana) zatsimikiziridwa ndi kafukufuku waposachedwapa wa sayansi.Komanso,soya isoflavonesamachepetsa kwambiri chiwopsezo cha khansa ya m'mawere, yomwe imaganiziridwa kuti ndi yogwirizana ndi zotsatira zake monga phytoestrogens.Kafukufuku amasonyezanso kuti kudya kwambiri kwa soya isoflavones muzakudya kumalepheretsa kukula kwa maselo a khansa ya prostate, omwe amadya zakudya zopanda mafuta, koma olemera mu soya mapuloteni, amakhala ndi chiwerengero chochepa cha khansa ya prostate.
1. Chiwopsezo Chochepa Cha Khansa Mwa Amuna ndi Akazi
Ma isoflavones a soya ndi zinthu zatsopano zofunika pakupewa komanso kuchiza khansa.Soy isoflavones amakhalanso ndi antioxidant katundu, ndipo monga antioxidants ena, amatha kuchepetsa chiopsezo cha khansa kwa nthawi yaitali poletsa kuwonongeka kwa DNA kwaulere.
Mofananamo, amuna a ku Asia omwe amadya zakudya za soya wambiri amakhala ndi chiopsezo chochepa cha khansa ya prostate.Zakudya zokhazikika zaku America zilibe phytoestrogens, akutero Susan Lark, MD, yemwe amagwira ntchito pazaumoyo wa amayi ku Los Altos, Calif. phindu.
Kuphatikiza apo, m'gulu la azimayi aku Australia aku Caucasus, omwe zakudya zawo zinali ndi ma isoflavones ochulukirapo ndi ma phytoestrogens ena anali ndi chiwopsezo chochepa cha khansa ya m'mawere.
Isoflavones imachepetsanso chiopsezo cha khansa mwa kulepheretsa ntchito ya tyrosine kinase, puloteni yomwe imalimbikitsa kukula kwa maselo a khansa.
Gwiritsani Ntchito Estrogen Replacement Therapy
Ubwino wa soya umapitilira kuchepetsa chiopsezo cha khansa yanthawi yayitali.Kafukufuku waposachedwa wapeza kuti soya (muma protein okhala ndi isoflavones kapena ma isoflavones abwinobwino), amatha kuchepetsa kutentha kwa msambo ndikuwonjezera kuchuluka kwa mafupa mwa amayi.Zowonadi, zovuta zambiri zathanzi losiya kusamba komanso kutha kwa ukalamba amatha chifukwa cha kusowa kwa ma isoflavones muzakudya zaku America.
Ma Estrogens ndi ofunikira paubereki wa amayi, koma ndi ofunikanso kwa mafupa, mtima komanso mwina ubongo.Kwa amayi omwe akukumana ndi kusintha kwa thupi (ndi kutayika kwa estrogen), kuchotsa ma estrogens ndi nkhani yaikulu.Christine Conrad, mlembi wina ndi Marcus Laux, ND wa Natural Woman, Natural Menopause, akufotokoza kuti soya isoflavones ndi zomera zina zotchedwa estrogen ndizothandiza m'malo mwa mahomoni pambuyo pa hysterectomy.Ofufuza ena adanenanso kuti isoflavones ndi estrogenic zokwanira kulimbikitsa mapangidwe a mafupa.
2.Kuchepetsa Cholesterol ndikuchepetsa Chiwopsezo cha Matenda a Mtima
Kuphatikiza pa ntchito yawo ya estrogenic, soya isoflavones imalimbikitsa milingo ya cholesterol yathanzi popanda kutsitsa cholesterol yopindulitsa ya HDL.Komanso, soya isoflavones amatha kukhalabe ndi magwiridwe antchito amtima.Nyuzipepala ya Soy Connection Newsletter inanena kuti “ngakhale mwa anthu amene ali ndi cholesterol yabwinobwino, ma isoflavone a soya angathandize kuchepetsa matenda a mtima.”
Chemistry
Mankhwalawa amapangidwa ndi Daidzin, Genistin, Glycetin, Glycetien, Daidzein ndi Genistein makamaka.Ma formula amatsatiridwa:
Kufotokozera
Zinthu | Kufotokozera |
Maonekedwe | Ufa woyera |
Kulawa | Faint Bitter |
Kutaya pakuyanika | <5.0% |
Phulusa: | <5.0% |